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Aziende Agricole D Addario

Agr. Az. D'Addario Next Susumaniello IGT Puglia 2019

Agr. Az. D'Addario Next Susumaniello IGT Puglia 2019

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Agr. Az. D'Addario Next Susumaniello IGT Puglia 2019

 

VINTAGE: 2019

PRODUCTION AREA: Turi, in the heart of Murgia. The area benefits from a karst/limestone soil which is ideal for the cultivation of vines, with hilly reliefs that reach up to 300 meters above sea level whose large day/night temperature variations are ideal for the aromatic concentration of the grapes.

AGING: malolactic fermentation and aging in French oak barriques (medium toasting) for approximately 3|4 months.

ORGANOLEPTIC NOTES: deep ruby ​​red colour. The nose reveals hints of red fruits among which plum stands out, combined with herbaceous and spicy notes. On the palate it is complex, fresh and pleasantly tannic; along the finale.

SERVING TEMPERATURE: 16 – 18°

FOOD PAIRINGS: ideal in combination with beef, pork, lamb and tasty first courses.

VARIETY: Susumaniello IGT Puglia.

ALCOHOL CONTENT: 15%.

VOLUME: 750 ml.

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Awards and recognitions from the producer’s technical sheets

Information comes from the available documentation of producers, guides, competitions, distributors and retailers. Each entry distinguishes the recognition year from the wine vintage; non-vintage cuvées are marked NV.

  • Recognition of the vintage on sale

    Sommeliers Choice Awards

    Medaglia d'Argento · 88/100

    Recognition year or edition: 2021

    Wine vintage: 2019