Cabreo Il Borgo Tenute del Cabreo - Ambrogio and Giovanni Folonari 2020
Produced with grapes coming from vineyards of the Cabreo estates located on the hills of Greve in Chianti.
“Il Borgo” takes its name from the oldest village in Chianti (Montefioralle) whose view can be admired from our vineyards.
Grapes
Sangiovese, Cabernet Sauvignon, Merlot
Sensory Notes
Cabreo Il Borgo represents the dynamic Chianti tradition capable of harmonizing a strong personality with innate natural elegance. A wine with complex and fascinating aromas, it stands out for its fresh and crunchy fruity taste with a silky finish and superior persistence.
CABREO IL BORGO 2020
Tuscany IGT
THE EARTH
Production Area: produced with grapes coming from vineyards of the Cabreo estates located on the hills of Greve in Chianti
Altitude: approximately 300 meters above sea level.
The UVA
Grape varieties: Cabernet Sauvignon, Merlot and Sangiovese Planting density: 3,000 -5,000 vines per hectare Production per hectare: on average 7 t. of grapes
Grape yield: approximately 65%
IN THE BASEMENT
Vinification: in stainless steel wine vessels at a controlled temperature of 28°C. Maceration on the skins for 18 days
Maturation: in French oak barrels (225 liters) (30% new, 40% one year, 30% two years) for 18 months Aging: minimum 6 months in the bottle
THE WINE
Tasting: Wine with complex and fascinating aromas, distinguished by a fresh and crunchy fruity taste with a silky finish and superior persistence. Depth, power and elegance are its characteristic sensorial traits
At the table: it pairs perfectly with all meat dishes, great cheeses, or just in the right company.
First harvest: 1982
Shelf life: up to 20-30 years
Curiosity: Cabreo, a name of authentic Tuscan tradition, is the description accompanied by maps of the agricultural holdings of the great Florentine families.