LA CROTTA DI VEGNERON

LA CROTTA DI VEGNERON Syrah Creme 2017

LA CROTTA DI VEGNERON Syrah Creme 2017

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LA CROTTA DI VEGNERON Syrah Creme 2017
TYPERed wine Valle d'Aosta DOC Syrah

PRODUCTION AREA Vineyards with south-east, south-west exposure in the municipalities of Nus, Quart, Saint-Denis, Chambave, Châtillon at 450/550 meters above sea level.

GRAPE VARIETY Syrah 100%

TYPE OF SOIL Morainic, loose sandy with a steep slope

VINIFICATION In steel, at 25 °C, maceration for 20 days.

Guyot TRAINING SYSTEM.

COLOR Ruby red with garnet reflections.

BOUQUET Intense, persistent, fruity. Characteristic hints of ripe red fruit, spicy and balsamic can be recognised.

PAIRINGS Typical cured meats (mocetta), typical game recipes, roasts. Serving temperature: 18°C.

TASTE Warm, full, large volume, excellent balance between the soft parts and tannins. Pleasantly spicy, extremely persistent.

AGING 100% aging in wood between barrques and tonneaux. 

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Awards and recognitions from the producer’s technical sheets

Information comes from the available documentation of producers, guides, competitions, distributors and retailers. Each entry distinguishes the recognition year from the wine vintage; non-vintage cuvées are marked NV.

  • Recognition of the vintage on sale

    Vitae AIS

    3 viti

    Recognition year or edition: 2020

    Wine vintage: 2017