Foletto Liqueurs Foletto Stoma Tincture (50CL, 32.0% VOL.)

Foletto Liqueurs Foletto Stoma Tincture (50CL, 32.0% VOL.)
Stomatic TINCTURE "Strengthens the ventricle and facilitates digestion...", these were the indications originally reported on the label. Historic tincture of Alpine medicinal botanicals created by the pharmacist and botanist Angelo Foletto in 1898. Until 1990 it was registered as a pharmaceutical specialty, prescribed by the doctor and sold in European pharmacies. It is produced today by the same family of pharmacists, with the same artisanal method of maceration of drugs for 24 months, in "small batches" of 450 litres.

Production method: maceration, percolation, refinement AROMA: persistent, tannin component of rhubarb and gentian MAIN BOTANICALS: lady's mantle, orange, caryophyllate, acaule gentian, milkweed gentian, luteal gentian and rhubarb root METHOD: characteristic bittering fernet after important meals inserted drops is unmistakable in cocktails 32.0% VOL | 500ML | NUMBERED BOTTLES 100% NATURAL INGREDIENTS